Savoy Truffle Supper Club
A secret location, food from a top chef, wine and cocktails… if that sounds like your idea of a good night out you’re in luck this October.
The Savoy Truffle Supper Club is launching a pop up restaurant as part of the London Restaurant Festival. Hidden in a secret North London location guests arrive to cocktails from Bombay Sapphire’s master mixologist Sam Carter, and will dine on a five course menu from former Acorn House chef Gavin Billenness. The £65 a head price includes wine, and cocktails which you can mix yourself in a Bombay Sapphire Cocktail Lab.
Set up by Gavin Billenness and his partner, the Savoy Truffle Supper Club has been running since 2009 and has gained a cult following. Located in either the chef’s dining room or other underground venues, a constantly changing menu is offered (for the pop up in October the chef is using ingredients from his own allotment).
Tickets go on sale on 6th September and are expected to go like hotcakes (sorry!)
Price: £65 a head
Dates: 13th to 17th October
